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Groupie Dill

what I've been up to...

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gatewaygroupie: Food coma starts now. Zzz.
8 hours ago
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gatewaygroupie: Tiramisu. OMG.
8 hours ago
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gatewaygroupie: It's The Hill menu for lunch today at The Ritz. Asparagus risotto, heirloom tomatoes and mozzerella, focaccia and tomato bisque.
8 hours ago
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gatewaygroupie: @eammon good plan. is that rash cleared up yet?
9 hours ago
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gatewaygroupie: @13blog the toes!! ack! too cute.
9 hours ago
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